100 years of flavors , RAW 「百年滋味」的秋季套餐以「豆、醬、醋、油」四大類為主軸;「豆油」就是華人最熟悉的醬油;「醬」為各式佐菜的道地「沾醬」;「醋」為天然製程的「發酵醋」;「油」則是富含堅果香氣的「初榨籽油」,這些百年傳統工藝交錯穿插在秋季菜單中。#madeintaiwan 🇹🇼❤️ Tags: 0 comments 34 likes 0 shares Share this: S LifeTraveler About author not provided Shannon's Personal Facebook Page Sharing Everything in Life ♡ Traveling & Shopping | Make-up & Beauty | Food & Restaurant | Cooking & Workout 5117 followers 5034 likes View all posts